Skip to primary navigation
Skip to main content
Skip to primary sidebar

Home
My Story
- Inspiration
Recipes
- Recipes Index
- Category
  - Appetizers
  - Baking
  - Beverages
  - Breads & Pastries
  - Breakfast
  - Chicken & Poultry
  - Condiments & Dressings
  - Desserts
  - German Cuisine
  - Main
  - Pasta
  - Salads
  - Sides
  - Soup
  - Vegeterian
- Travel
- Seasonal
  - Autumn
  - Spring
  - Summer
  - Winter
Pantry
Featured In
Contact Me
Get The Cookbook!
Search

Appetizers

Easy Poached Nordic Shrimp Salad

Horiatiki Salad Hummus

Chicken Taquitos with Poblano Guacamole

« Go to Previous Page
Go to page 1
Go to page 2
Go to page 3
Go to page 4
Go to page 5
Interim pages omitted …
Go to page 19
Go to Next Page »

Primary Sidebar

Follow The Lemon Apron

Get The Cookbook!

The Lemon Apron Cookbook Cover, two plates of pasta with olives and herbs on a wooden table, surrounded by a grassy green background.

About Jennifer @ The Lemon Apron

my story ...read more.

In The Pantry

Brown Butter Bean and Kale Pasta

Brown Butter Bean and Kale Pasta

Finished Toasted Western Sheet Pan Baked Eggs, with a carton of Conestoga Eggs in the background. A knife rests on the baking dish, after slicing the baked eggs into six squares.

Toasted Western Sheet Pan Sandwiches

A baking dish filled with baked lamb and rice stuffed mini peppers. Nearby is a plate with cumin yogurt, three stuffed peppers, and cucumber slices. More cucumber slices, mint leaves and pistachios are on the side

Levantine Inspired Stuffed Peppers

A large platter filled with pasta, shrimp and chicken in a garlic, butter and lemon scampi sauce

Shrimp and Chicken Scampi

«
‹
1
2
3
4
5
›
»

Get The Lemon Apron’s Newsletter!

Leave this field empty if you're human:

Instagram Feed

[instagram-feed]

Copyright © 2025 The Lemon Apron on the Foodie Pro Theme