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Summer

A bowl of succulent BLT Potato Salad, with mini potatoes, bacon, arugula, grape tomatoes, and red onion sits on a red checkered cloth with serving utensils to the side.

BLT Potato Salad with Bacon Vinaigrette

A baked Zucchini Spanakopita Quiche on the counter with lemon slices and spinach leaves strewn about.

Zucchini Spanakopita Crustless Quiche

A fully baked Cheesy Tomato Pie, with fresh tomatoes and basil strewn around the pie plate.

Cheesy Summer Tomato Pie

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The Lemon Apron Cookbook Cover, two plates of pasta with olives and herbs on a wooden table, surrounded by a grassy green background.

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In The Pantry

Slices of Jalapeno Cheddar Cornbread on a plate, with hot honey being drizzled over them.

Jalapeño Cheddar Cornbread with Hot Honey

Sliced Marmalade Ricotta Crostata on a cutting board, with one slice half eaten, and espresso and plates to the side.

Marmalade Ricotta Crostata

Chai Eggnog Creme Brulee with two spoons cracking through the burnt sugar topping, and a kitchen torch to the side.

Chai Eggnog Creme Brûlèe

Egg, Potato and Cauliflower Curry in a skillet. Kale, and basmati rice are on the side.

Egg, Potato and Cauliflower Curry

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