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Summer

San Francisco in August

fig and frangipani tart

Fig and Rosewater Frangipane Tart with Honey and Pistachios

Seasonal Peach and Little Gems Salad with Grapes, Walnuts and Blue Cheese Dressing

Peach and Little Gems Salad, with Grapes and Walnuts and a Blue Cheese Vinaigrette

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The Lemon Apron Cookbook Cover, two plates of pasta with olives and herbs on a wooden table, surrounded by a grassy green background.

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