Pumpkin Cheesecake with Toasted Marshmallows
Jim is always very happy when I make cheesecake. Because I don’t make it often. I do love it, but ...
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Fingerling Potato Confit with Garlic and Sage
If I made potatoes everyday, Jim would be a happy camper. As would my mum. Yes, I get it, potatoes ...
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Roasted Honeynut Squash, Three Ways
Let me just say, I can’t get enough of these adorable little squash! I’ve been turning them into soup, pie, ...
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Purple Sweet Potato Pie with Maple Cream
I’m pretty sure that if we go through the recipe index here at The Lemon Apron, there are more versions ...
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Parsnip and Cheddar Scones
Parsnips need to get more love, they always seem to hide in the background. They may look like carrots who ...
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Sweet Potato Gnocchi with a Walnut Cream Sauce
Gnocchi are really just the most fun pasta to make! Growing up my mum would make a German version using ...
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Autumn Wild Rice, Apple and Kale Salad
This is definitely a case of the total being greater than the sum of the parts. First of all, all ...
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