Pesto and Cheddar Biscuits with Ramps
It’s May, so I’m putting ramp pesto in everything!! Last week it was a great pasta dish, and today it ...
Asparagus Fettuccine with Ramp Pesto
So I just finished up jarring this year’s ramp pesto stash, to live on through the year. Every year we ...
Coconut Cauliflower Tacos
Boy we’ve come a long way from the packaged hard taco shells and ground beef filling! Not that the OG ...
Gluten Free Bagels with Lox Schmear
There are so many bready bakes that I’ve missed, since having had to give up gluten. Well, now I can ...
Stuffed Poblano Peppers with Cilantro Lime Crema
We grew up eating stuffed peppers, German style of course. Jim and I love Mexican cuisine so much, the spices, ...
Strawberry Rhubarb Baked Seeded Oatmeal
Baked oatmeal has such a special texture. Soft and yet crunchy. Tender and yet not soggy. And with all the ...
Spring Pea Salad with Mint Vinaigrette
Just a simple fresh Spring salad to brighten your day! Right now the markets are coming alive with all the ...
