Oh Cherry, Our Love, Holds On, Holds On!
If any of you automatically get this title, then you deserve a cherry pie, baked by moi! Back in the ...
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Fresh Strawberry Pie in a Basil Crust
I always loved the look of those luscious strawberry pies you see behind glass domes on diner counters- the large ...
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Honey Roasted Heirloom Tomato and Halloumi Salad
This salad happened because I was cleaning out the fridge. Sometimes the best recipes happen this way, don’t you think? ...
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Watermelon, Feta and Olive Salad
When Jim specifically asks for this salad by name, you know it’s a keeper. I think by now you know ...
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Asparagus and Artichoke Galette
The other week we went foraging up north of Toronto about an hour or so. We got covered in scratches ...
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Horchata Candied Almond Ice Cream
It’s mid May, and before you know it, it will be swelteringly hot outside. That’s what happens here in Toronto ...
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Braised Leeks with Burrata
What was our world like before burrata? Sad, I think. There is something so decadent, so indulgent, so dreamy about ...
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