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Honeydew, PIneapaple, Cucumber and Mint Popsicles with Honey and Lime

A fresh, tropical agua fresca inspired popsicle!

Course Dessert
Servings 8

Ingredients

  • 1 1/2 cups cubed honeydew melon
  • 1 1/2 cups cubed pineapple
  • 1 1/2 cups cubed cucumber
  • 1/3 cup fresh mint
  • juice from one lime roll it first to extract more juice from the rind
  • 1 tbsp pouring honey

Instructions

  1. Combine all the ingredients in a good blender. Blend until completely smooth.

  2. Pour into your popsicle olds

    Freeze until solid

  3. Unmold by filling a container that your mold tray will fit into (without going over the top) with warm water (not hot) Submerge popsicle mold tray into the water and old there for 20-30 seconds.
  4. Remove from the water. Slowly remove the popsicles.

  5. If you don't have 8 eager mouths waiting for these, then wrap each individual popsicle in wax paper, and store in a large freezer bag. This takes up less room than the popsicle tray.

Recipe Notes

I state that this amount of fruit will yield 8 popsicles. This will obviously depend on the size of your popsicle molds. But it should give you a good idea to start with.
I state that only 1 tbsp of honey is necessary. This will also depend on the sweetness of your fruit. This can vary by the week, right!? So add more if you so desire.